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A+C 15: THE DESIGNER AND THE CHEF

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A+C 15: THE DESIGNER AND THE CHEF

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What is the relationship between design, food, and dining? How does the aesthetic of a space, the layout of the furniture, and the flow of the restaurant affect the guest experience? This panel will offer unique insight into the chef/designer relationship and discuss the current trends and ‘what’s next’ in the industry. Moderated by Bryan Southwick (CCS Architecture).

Details

Date:
August 19, 2015
Time:
6:00 pm - 8:00 pm
Cost:
$15 – $25
Event Category:
Website:
https://www.eventbrite.com/myevent?eid=17974657685

Venue

Heath Ceramics
2900 18th Street
San Francisco, CA United States

Organizer

AIA San Fransisco
Phone:
(415) 362-7397
Website:
View Organizer Website
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